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Marshmallow Dessert

1 package marshmallows
1 pint cream
3 cups crushed graham crackers
1 cup crushed pineapple
1 cup milk
3 teaspoons margarine
Mix together graham crackers and margarine.  Line a 9 x 13 pan with crumbs saving a few for the top.  Melt marshmallows with milk.  Cool, then add pineapple and whipped cream.  Put on top of graham cracker crust, top with remaining graham crackers.

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